Restaurant open continuously from noon #CocoLodgeMajunga #MahajangaMaVille #MyMadagascar
Restaurant open continuously from midday Gourmet Restaurant Coco Lodge Majunga Restaurant open continuously from midday in the town of Majunga, Coco Lodge is available all day long. We will always be available for you
This Friday, it's royal couscous at Coco Lodge Majunga #MahajangaMaVille
This Friday, it’s royal couscous at the Coco Lodge Majunga restaurant. Couscous is a real complete meal. A dish which combines many qualities and which certainly cannot be missed. Couscous is undoubtedly the traditional dish
Good mother's day ! An opportunity to meet up with family #Fêtedesmèressolidaire2019
Good mother's day ! An opportunity to get together with family. Origins of Mother's Day It was in the United States that the party was born mothers, which was particularly celebrated during the first war worldwide. Indeed, family estrangement due to
The modern Malagasy cuisine marries the #cuisinemalgache architecture
Modern Malagasy cuisine blends with architecture. "When modern cuisine meets architecture", This will be the name of the culinary event signed by Chief Andry Nath Randrianasolo, which will take place in the capital of the 5 to the 8 September 2019
Gourmet restaurant Coco Lodge Majunga exceptional JAZZ dinner the 22 and 29 March
Restaurant Coco Lodge Majunga exceptional JAZZ dinner 22 and March. Exceptional evenings on Fridays 22 and 29 March to 19 hours 30 at the gourmet restaurant Coco Lodge Majunga in Majunga Be. For his 2 evenings, the famous saxophonist Nono and
The Malagasy caviar is exported and is eaten at Coco Lodge Majunga
Malagasy caviar is exported and tasted at Coco Lodge Majunga Madagascar is an island full of resources for foodies, well-known for its spices. Recently, the island produces caviar. Acipenser Madagascar, the first sturgeon farm
The history of foie gras, already at the time of the Pharaohs... it was a 'liver'... #MyMadagascar #MahajangaMaVille
The history of foie gras, already in the time of the pharaohs… he was a “liver”… The history of this delicious dish that is “foie gras”… it all begins indeed, at the time of the Pharaohs. As evidenced by Egyptian frescoes
Tourism, a sector key to the world #MyMadagascar #MahajangaMaVille
Tourism, un secteur clé dans le monde Au cours des soixante dernières années, Tourism has continued to grow and diversify, becoming one of the most important economic sectors and fastest-growing in the world. Between
International day of gastronomy the 21 September #MyMadagascar #MahajangaMaVille
International day of gastronomy the 21 september French gastronomy has been included in 2010 to the intangible cultural heritage of humanity. This recognition was followed by the launch of the "Feast of gastronomy" en 2011. Initiated in 2011 to the
Special memento Madagascar February 2018 #MyMadagascar #MahajangaMaVille
Mémento Spécial Madagascar Février Un hôtel★★★ de confort et de charme [caption id="attachment_7616" align="aligncenter" width ="830"] Special memento Madagascar February[/caption] The hotel ★★★ Gourmet restaurant Coco Lodge in Mahajanga has been forged, for many years, a reputation for friendly, point de départ idéal à la découverte
Come celebrate the feast of love this Wednesday 14 February to Coco Lodge Majunga #MyMadagascar #MahajangaMaVille
Come celebrate the feast of love this Wednesday 14 February to Coco Lodge Majunga. Que l'on soit seule ou en couple, for or against the celebration of love, We always ask this question : « Que vais-je bien
Merry Christmas to all l ’ team Coco Lodge Majunga #MyMadagascar #MahajangaMaVille
Merry Christmas from the entire Coco Lodge Majunga TEAM. For new year's Eve tonight, Coco Lodge Majunga offers you a delicious dinner