The ANKOAY the Osprey of Madagascar #MyMadagascar #MahajangaMaVille
The ANKOAY the Osprey of Madagascar. Meet the fish eagle of Madagascar, one of the rarest Raptors in the world. The Malagasy heavens are frequent by around 294 bird species, whose 107 are endemic, which is not found in any
Kick off international year of sustainable tourism for development #MyMadagascar #MahajangaMaVille
Kick off International Year of Sustainable Tourism for Development. Near 600 participants attended the official launch of the International Year of Sustainable Tourism for Development (2017) which took place at the international tourism fair FITUR in Spain.
Madagascar in the Top 10 According to the magazine Vogue #MyMadagascar #MahajangaMaVille
Madagascar in the Top 10 According to the magazine Voguelles destinations for 2017 Thanks to this ranking, the National Office of tourism of Madagascar expects that it will be a great opportunity for the upmarket tourism choosing the destination. The famous magazine
Madagascar has been chosen by the travel #MyMadagascar #MahajangaMaVille companies
Madagascar has been chosen by the travel companies. Promotion of tourism : More than 50 owners of French travel agencies in Madagascar Madagascar was chosen by Les Entreprises du Voyage (ex : SNAV) Rhône – Alpes – Centre-Est to carry out a
2 black and white Madagascar Makis installed at the zoo of Basel #MyMadagascar #MahajangaMaVille
2 Makis black and white of Madagascar (Makis varis to white belt) installed to the Basel zoo. Created in 1874, Basel Zoo has been one of the first zoos in Europe to own exotic animals : camels, lamas, Elephants,
Energies renouvelables by Hôtel★★★ Restaurant gourmand Coco Lodge Majunga.
Energies renouvelables by Hôtel★★★ Restaurant gourmand Coco Lodge Majunga. Renewable energy : Call for private investment to accelerate electrification An energy is said to be renewable when it comes from sources that nature renews permanently, as opposed to a non-renewable energy whose
Fair of the 21st century tourism #MyMadagascar #MahajangaMaVille
Fair of the 21st century Tourism Promotion. 60.000 visitors were expected during the four days of the event tourism and economic, "Fair of the 21st century". Near 200 stands line up all along the street from the Soavita gymnasium enclosure to
Gastronomy : a great CHEF Nicolas MILLIOT in training at the Hotel ★★★ Gourmet Restaurant Coco Lodge Majunga.
Gastronomy : a great CHEF Nicolas MILLIOT in training at the Hotel ★★★ Gourmet Restaurant Coco Lodge Majunga. After having studied cuisine in Belgium, Nicolas Milliot completed his gastronomic tour of France, passing from the luxury brasserie