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Developing Tourism in Madagascar To Preserve Its Biodiversity by Hôtel★★★ Restaurant gourmand Coco Lodge Majunga

Truth be told, preserve the biodiversity of Madagascar for develop tourism or vice versa are both feasible. More even, the two proposals are complementary. This time, instead of the public authorities and the inhabitants, It's the turn of travellers and hoteliers to develop tourism to contribute to the preservation of biodiversity. He is not about to sacrifice, but rather to reconcile pleasure is respect for the environment wildlife, Flora, the habits and customs of the country.

Sustainable tourism

Synonym of responsible tourism, It is a way to discover the country while participating in the development of the territory and the population.

Ecotourism

The difference of theecotourism responsible tourism is the context in nature. While traveling, you contribute to the well-being of the population, fauna and flora of your host country.

Fair tourism

It concerns especially the relationship between travelers and the local population. It allows to take advantage of the passage of the first to learn of the socio-economic benefits. Fair tourism goes hand in hand with the improvement of living conditions.

Solidarity tourism

Inseparable from fair tourism, This form of alternative tourism involves the local population in a tourism project. Tourism puts then the individual and meeting in the middle of the journey. The exchange of culture is essential.

The Kiernan

Posing as a mission, is volunteering to provide support to actions of environmental protection and research on ground in the company of scientists such as the biologists and botanists.
With regard to the hoteliers, There are several ways to take action for the planet. The concept of actually part ecolodge. It is to develop infrastructure and viable host in harmony with nature.

by Hôtel★★★ Restaurant gourmand Coco Lodge Majunga

http://www.reservation-hotelcocolodge.com/