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Fruit for breakfast

Fruit for breakfast : very good for health

The benefits of fruit are not negligible, especially to start the day.

Many people have a bad habit of not breakfast, for lack of time. And it is very likely that by mid-morning, these people feel tired and without energy to face the day.

To the Coco Lodge Majunga, we offer you an option to start your day with fresh fruit at breakfast.

Stay in top shape

Eating fruit for breakfast, a ritual that each of us should adopt on a daily basis to stay in top shape. Delicious and full of vitamins, they will give you all the energy you need to make the most of the day.

We'll never tire of saying that breakfast is the most important meal of your day ! Then, partez du bon pied !

Indeed, thanks to their properties, they do good to your body. When the body is fasting after a night's sleep, it should be fed with good food.

Industrial cakes and pastries are therefore not ideal. These are high in calories, fat, and nutrient-poor.

Yet, fruits are very beneficial. The sugars they contain are very well assimilated by the body.

Fruits also contain the ideal type of sugar to boost our brains as soon as they wake up. Actually, our brains consume more 20% of our body's total energy. And, to work properly, it needs an essential fuel (glucose).

Fruits also provide significant water supplies, vitamins, minerals and fibre. They therefore prevent constipation and contribute to our hydration.

Enjoy our seasonal fruit plates at Coco Lodge Majunga

The most Recommended breakfast are :

  • theOrange for its naturally sweet taste and juicy texture, et aussi la vitamine C et les huiles essentielles qu’elle apporte à notre corps ;
  • the Mandarin which is beneficial to the skin, and boosts the immune system (an ideal alliance to deal with viruses such as influenza, the common cold, even the symptoms of coronavirus)
  • the Strawberry pour manger sucré sans prendre des calories ;
  • the Banana pour aider le corps à moins ressentir la sensation de manque de nicotine ;
  • thePineapple, to prevent fatigue, colds and small infections. Pineapple also breaks down protein and thus aids digestion.
  • the Watermelon, to stock up on citrulline, an amino acid that promotes the dilation of blood vessels.
  • the melon, to improve eyesight, rejuvenate the skin, reduce water retention, lower hypertension and slow the progression of arthritis.
  • the Pear which allows us to lower our cholesterol.
  • the Apple qui diminue aussi le taux de cholestérol dans l’organisme et combat la diarrhée ;

You can find all these fruits in Madagascar, even though some are seasonal. And of course, they are available at Restaurant Gourmand Coco Lodge Majunga. And you're also offered homemade fruit juices, fresh at the Bar. Not to mention desserts…

By l’Hôtel★★★ Restaurant gourmand Coco Lodge Majunga

Just as a reminder, we're both :

  • one ★★★ charming hotel in the city center,
  • one Gourmet restaurant offering organic dishes,
  • one 4x4 renter with professional driver guide
  • one Event organizer (conferences, seminars, workshops, lunches/dinners with themes, wedding, anniversary, boy-girl stag, …).
  • and a Tour operator which organises tours on Majunga and its surroundings. (Ankarafantsika National Park, Caves of Anjohibe, Sacred Lake, Circus Red, Beaches, …)

For your holidays or business trips, our entire team is delighted to meet your expectations.

Enjoy an unforgettable stay in the city of Majunga, safe.

Strategic, dynamic, persuasive individual with 15 years experience in driving the performance of an ICT Company in the very tough environment of French Speaking African Countries. My main duties were to achieve all the targets in terms of sales, quotas and financial results (BS, P&L, FR, CFM) and be responsible for hiring and managing Human Resources teams. I am a confident, enthusiastic and inspiring individual who would enjoy partaking in areas of management, marketing, logistic, finance analysis, strategy, ISO, HR, etc.